WORK WITH US
Positions Available:
Part + Full-time Farm Help | Farmers Market Staff | Farmers Market Chef
Mint Creek Farm is owned & operated by the Carr family who have grown the farm to 220 Certified-Organic acres. We have a wide diversity of livestock including sheep, cattle, goats, pigs, chickens, ducks + turkeys.
At Mint Creek Farm, our staff makes our vision of providing nourishing, pasture-raised, organic meats to our community a reality. By joining our team, you will be a integral part of this service!
Our job listings are updated seasonally.
Farm Help
We have full and part-time roles available on our Certified Organic, grassfed livestock and poultry farm. You will get experience working with each animal group- cattle, pigs, poultry, sheep, goats. An ideal candidate is passionate, knowledgeable and committed to regenerative farming/ranching, and must be capable of working independently and multitasking.
Farmers Market Staff
We are looking for staff members with consistent availability April - Nov on Saturdays and Sundays. Having your own vehicle is preferred. Markets our farm attends are currently in the Woodlawn, Lincoln Park, as well as Logan Square neighborhoods of Chicago, IL as well as in Downtown Evanston, IL and access to one or more of these areas is necessary.
Farmers Market Chef
We are seeking applicants for 2025 Outdoor Market season which runs between April - Nov. If you’d be interested in helping out as a farmers market in Fall 2024 to try it out and stage, please reach out. Our prepared food markets are in the Logan Square and Lincoln Park neighborhoods of Chicago, IL and access to these areas is necessary.