Nordic Creamery A2/A2 Cow Cheddar
Cheddar, 12oz made from exclusively heritage, A2/A2 protein producing cows so this cheddar cheese is free of the A1 Beta Casein and is instead made with A2 Casein, oftentimes making the cheese easier to digest for people with lactose issues.
A handcrafted aged cheese with a sharp cheddar flavor and creamy texture. Depending on current availability, may be either colored or white cheddar.
This cheese is from Nordic Creamery, made by award-winning Cheesemaker Al Bekkum and his family. Bekkum Farmstead (Nordic Creamery) is in Westby, Wisconsin within Vernon County's lush, green hills and valleys known as the Coulee Region. This un-glaciated land is recognized for its fertile soil and exceptional grazing land making their cheese and butter second to none. Bekkum family members are involved in raising the happy cows and goats that produce some of the best milk in the area.
Cheddar, 12oz made from exclusively heritage, A2/A2 protein producing cows so this cheddar cheese is free of the A1 Beta Casein and is instead made with A2 Casein, oftentimes making the cheese easier to digest for people with lactose issues.
A handcrafted aged cheese with a sharp cheddar flavor and creamy texture. Depending on current availability, may be either colored or white cheddar.
This cheese is from Nordic Creamery, made by award-winning Cheesemaker Al Bekkum and his family. Bekkum Farmstead (Nordic Creamery) is in Westby, Wisconsin within Vernon County's lush, green hills and valleys known as the Coulee Region. This un-glaciated land is recognized for its fertile soil and exceptional grazing land making their cheese and butter second to none. Bekkum family members are involved in raising the happy cows and goats that produce some of the best milk in the area.
Cheddar, 12oz made from exclusively heritage, A2/A2 protein producing cows so this cheddar cheese is free of the A1 Beta Casein and is instead made with A2 Casein, oftentimes making the cheese easier to digest for people with lactose issues.
A handcrafted aged cheese with a sharp cheddar flavor and creamy texture. Depending on current availability, may be either colored or white cheddar.
This cheese is from Nordic Creamery, made by award-winning Cheesemaker Al Bekkum and his family. Bekkum Farmstead (Nordic Creamery) is in Westby, Wisconsin within Vernon County's lush, green hills and valleys known as the Coulee Region. This un-glaciated land is recognized for its fertile soil and exceptional grazing land making their cheese and butter second to none. Bekkum family members are involved in raising the happy cows and goats that produce some of the best milk in the area.