Raya Carr 6/30/25 Raya Carr 6/30/25

Try our bulk ground meat bundles for a discount!

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Raya Carr 6/30/25 Raya Carr 6/30/25

Grill up some of our pasture-raised kabob meat!

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Raya Carr 6/9/25 Raya Carr 6/9/25

A peek into shearing at the farm!

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Raya Carr 6/9/25 Raya Carr 6/9/25

New farmers market alert!!

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Raya Carr 5/8/25 Raya Carr 5/8/25

Slow-Cooked Smoky Brown Sugar Turkey Wings

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Raya Carr 5/8/25 Raya Carr 5/8/25

Pick up your CSA at one of our farmers markets this season!

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Raya Carr 5/8/25 Raya Carr 5/8/25

Honey Butter Pecan Boar Chops

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Raya Carr 5/8/25 Raya Carr 5/8/25

It's spring! Outdoor market season is upon us!

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Raya Carr 4/4/25 Raya Carr 4/4/25

Need some inspiration for spring holiday cooking with our grass-fed lamb?

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Raya Carr 2/28/25 Raya Carr 2/28/25

Breakfast, lunch or dinner? Our pastured pork has you covered!

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Raya Carr 2/28/25 Raya Carr 2/28/25

Honey Rosemary Rack of Lamb

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Raya Carr 2/28/25 Raya Carr 2/28/25

Grilled Garlicky Lamb Loin Chops with Sherry Vinegar and Radicchio

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Raya Carr 2/21/25 Raya Carr 2/21/25

Do you love our organically-fed, pasture-raised pork sausage?

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Raya Carr 2/14/25 Raya Carr 2/14/25

Baked Balsamic Pork Spare Ribs

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Raya Carr 2/14/25 Raya Carr 2/14/25

We are offering whole animal options!

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Raya Carr 2/14/25 Raya Carr 2/14/25

Why Eggs Are So Expensive - By Harry Carr

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Raya Carr 1/27/25 Raya Carr 1/27/25

Classic Filipino Pork Adobo

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Raya Carr 1/27/25 Raya Carr 1/27/25

Turkey Skillet with Shallots and Marjoram

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Raya Carr 1/21/25 Raya Carr 1/21/25

Tips for Storing Honey for our beekeeper and good friend Mark Hoffman!

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Raya Carr 1/10/25 Raya Carr 1/10/25

Ever tried our liver? You're going to want to after reading!

If you’re looking for a delicious way to get in this superfood, give this recipe a try!

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